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Oven Roasted Greens with Maple Glaze

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Oven Roasted Greens with Maple Glaze, Completed with a crispy bacon bow! One among our favourite Christmas vegetable dishes. Additionally nice for Thanksgiving!

Oven Roasted Vegetables #ASpicyPerspective

Bacon Wrapped…

Oven Roasted Greens with Maple Glaze ALL wrapped in bacon. I’ve a idea that for those who wrap something in bacon, it turns into mysteriously scrumptious.

Does anybody share this idea with me? Bacon Wrapped Cardboard… Sneakers… Parsnips.

Simply kidding. I really like parsnips. But I do know three different folks that occur to stay in my home who would relatively sort out consuming a sneaker than a parsnip.

Nonetheless, tie these parsnips up in bacon and drizzle them with cider maple glaze, and we have now a special state of affairs on our arms.

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Oven Roasted Greens with Maple Glaze 29

Oven Roasted Greens

Oven Roasted Greens with Maple Glaze are a surefire method to get your children to eat their veggies, and can make a fantastic addition to any vacation meal this season.

They’re visually interesting and individually portioned. Roasted vegetable bundles are a fantastic facet dish for any meal, even Thanksgiving!

Roasted Vegetables Thanksgiving #ASpicyPerspective

Roasted Vegetable Substances Record

  • Carrots – For colour and sweetness.
  • Parsnips – Supply an earthy bitter observe to this recipe.
  • Asparagus – Perky and crisp
  • Thick-cut bacon – What brings these little bundled beauties collectively.
  • Pure maple syrup – The right contact of sweetness within the glaze.
  • Apple cider vinegar – For tang.
  • Floor cumin and ginger – Spicy depth provides that little further one thing.
  • Salt and Black Pepper– At all times wanted.

How To Roast Greens In The Oven

Directions

  1. Preheat the oven to 450 levels F, and line a rimmed baking sheet with foil or parchment paper. Trim all of the veggies, reducing the carrots and parsnips into lengthy items roughly the identical dimension because the asparagus.
  2. Separate the greens into bundles with about 3 asparagus spears, 3 carrot spears, and three parsnip spears in every bundle. Tie every bundle with a bit of bacon and lay them on the baking sheet. Sprinkle with salt and pepper.
  3. Roast veggies within the oven for 20 minutes. In the meantime, whisk the elements for the glaze collectively for a fantastic taste. After 20 minutes, drizzle the glaze over the veggies and place them again within the oven for an additional 5 minutes, till tender. Serve heat.

Warning: This isn’t a fantastic make-ahead recipe. The style of the bacon and asparagus is greatest when contemporary out of the oven. Nonetheless, you may prep the bundles and make the glaze a day forward. Then refrigerate till able to roast.

See the recipe card under for methods to make Oven Roasted Greens Recipe with Maple Glaze. Take pleasure in!

Christmas Vegetable Dishes #ASpicyPerspective

Wait, However Aren’t Parsnips Bitter?

The marginally bitter high quality of parsnips truly balances the sweetness of the carrots and glaze to make a decidedly well-rounded dish.

Who would have thunk?!

Oven Roasted Greens with Maple Glaze is a brand new Collier household favourite… even with the parsnips!

Recipe Swaps and Variations

Add some crimson pepper flakes if you wish to spice issues up a bit of, or add garlic powder for a little bit of zest!

You may swap any dense vegetable that may be reduce into lengthy skinny strips, like celery root, massive beets, or broccolini.

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The Excellent Thanksgiving or Christmas Vegetable Facet Dish

Take into account including roasted greens to your Thanksgiving menu this 12 months.

Wouldn’t they appear fairly sitting subsequent to sliced roasted turkey, do-it-yourself yeast rolls, and cranberry sauce?

I feel so. 

Different vacation recipes you may like:

Test the printable recipe card under for the vitamin data together with energy, carbohydrates, protein, sodium, potassium, fiber, and vitamin c percentages.

Oven Roasted Greens with Maple Glaze

Oven Roasted Greens with Maple Glaze is completed with a crispy bacon bow! One among our favourite Christmas vegetable dishes. Additionally nice for Thanksgiving! 

Servings: 8 bundles

For the Roasted Greens:

  • 1 pound carrots, trimmed and quartered lengthwise
  • 1 pound parsnips, trimmed and peeled, then reduce into lengthy spears
  • 1 pound asparagus, powerful ends trimmed
  • 8 slices thick reduce bacon
  • Salt and pepper
  • Preheat the oven to 450 levels F, and line a rimmed baking sheet with foil or parchment paper. Trim all of the veggies, reducing the carrots and parsnips into lengthy items roughly the identical dimension because the asparagus.
  • Separate the greens into bundles with about 3 asparagus spears, 3 carrot spears and three parsnip spears in every bundle. Tie every bundle with a bit of bacon and lay them on the baking sheet. Sprinkle with salt and pepper.

  • Roast within the oven for 20 minutes. In the meantime, whisk the elements for the glaze collectively. After 20 minutes, drizzle the glaze over the veggies and place them again within the oven for an additional 5 minutes. Serve heat.

This isn’t a fantastic make-ahead recipe. The bacon and asparagus are greatest when contemporary out of the oven. Nonetheless, you may prep the bundles and make the glaze a day forward. Then refrigerate till able to roast.

Serving: 1bundle, Energy: 255kcal, Carbohydrates: 25g, Protein: 7g, Fats: 14g, Saturated Fats: 4g, Ldl cholesterol: 23mg, Sodium: 358mg, Potassium: 602mg, Fiber: 5g, Sugar: 12g, Vitamin A: 9915IU, Vitamin C: 16.2mg, Calcium: 65mg, Iron: 1.9mg

Making this recipe? Comply with us on Instagram and tag @ASpicyPerspective so we will share what you’re cooking!

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