Home Beef One-Pot American Goulash Recipe + VIDEO

One-Pot American Goulash Recipe + VIDEO

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The Greatest Beef Goulash Recipe – Savory American goulash is a basic one-pot dish that everybody loves! It’s made with a hearty tomato sauce, macaroni, and shredded cheese, and is able to take pleasure in in simply over half-hour.

one pot american beef goulash
One-Pot American Goulash Recipe + VIDEO 101

Straightforward American Beef Goulash

While you consider your favourite consolation meals that you may eat repeatedly, recipes with some form of tender beef simmered in a wealthy and flavorful sauce might be on the record. And in case you’re like anybody in our household, savory beef dishes are undoubtedly within the prime 5.

Hearty goulash recipes are excellent for satisfying these cravings for one thing cozy, heat, and rustic. The time period “goulash” sometimes refers to a simmered soup or stew that features meat, some form of vegetable(s), and paprika seasonings. Now we have a basic stew-like Hungarian Goulash recipe on the location, made with potatoes and peppers in a smoky broth. It’s splendidly scrumptious, however does take a few hours to correctly prepare dinner.

So right now we’re sharing this fast and straightforward American Beef Goulash model. However whereas it has an analogous identify, it’s nothing like basic European goulash… As an alternative, it’s extra like Do-it-yourself Hamburger Helper with a heavier tomato sauce and cheese. Don’t let this detour you, it’s an actual crowd-pleaser and well-liked with the neighborhood children!

Tacky beef goulash is a one-pot marvel that’s able to serve in simply over half-hour for an almost last-minute weeknight meal. This recipe can be tremendous easy to customise with totally different proteins and gluten-free pasta. Put together to your tastes and prepare to place this on the tippy-top of your must-have consolation meals dishes!

up close view of bowl with beef goulash and fork selecting a bite
One-Pot American Goulash Recipe + VIDEO 102

Substances You Want

  • Oil most popular high-heat neutral-flavored oil
  • Onionpeeled and chopped
  • Bell pepperseeded and chopped
  • Garlicminced
  • Floor beef or different protein of alternative
  • Tomato saucecanned
  • Diced tomatocanned, with the juices
  • Italian seasoning retailer purchased or home made Italian seasoning
  • Beef baseor bouillon
  • Dried macaroni noodlesor different small pasta
  • Sharp cheddar cheeseshredded
  • Sizzling saucenon-obligatory
  • Chopped cilantro or parsleynon-obligatory garnish
pot with browned meat, peppers, and onions
One-Pot American Goulash Recipe + VIDEO 103

Methods to Make American Goulash

First, a big saucepot over medium warmth. Add the oil, onion, bell pepper, and garlic. Sauté for 3-5 minutes to melt.

Add the bottom beef. Stir and brown for 5-8 minutes.

Then add within the tomato sauce, diced tomatoes, and Italian seasoning.

pouring a can of tomato sauce into the pot
One-Pot American Goulash Recipe + VIDEO 104

Then add the meat base and macaroni noodles. Use the tomato can so as to add 15 ounces of water to the pot. 

adding macaroni noodles to the pot
One-Pot American Goulash Recipe + VIDEO 105

Stir nicely. Cowl and produce to a boil. Decrease the warmth and simmer for 7-9 minutes till the pasta is simply cooked by way of, al dente.

simmered one pot goulash with beef
One-Pot American Goulash Recipe + VIDEO 106

Stir within the shredded cheese and scorching sauce (if utilizing).

Get the Full (Printable) American Goulash Recipe + VIDEO Under. Take pleasure in!

adding cheese to the pot
One-Pot American Goulash Recipe + VIDEO 107

Style, then season with salt and pepper if desired.

overhead view of pot with cooked macaroni, and beef in a tomato sauce with chopped parsley on top
One-Pot American Goulash Recipe + VIDEO 108

Add chopped cilantro or parsley proper to the pot, or serve on the facet to let everybody garnish their very own bowl.

overhead view of white plate with beef goulash topped with chopped parsley and shredded cheese, fork on the side. The pot of goulash is in the upper right with wooden spoon
One-Pot American Goulash Recipe + VIDEO 109

Steadily Requested Questions

How do I make this a gluten-free beef goulash recipe?

Use your favourite GF-friendly macaroni noodles to simply make this a gluten-free dish.

What different proteins can I exploit to make American goulash?

This recipe is scrumptious with floor hen or floor turkey. Or be happy to make use of your favourite plant-based floor meat various!

How lengthy do goulash leftovers final?

Leftovers will maintain nicely for as much as 4 days within the fridge. Let the dish cool utterly earlier than transferring to an hermetic container. The flavors get higher and higher as they sit collectively, so this recipe is nice to make forward as a part of your weekly meal prep!

side view of fork getting a bite of American beef goulash from a white bowl
One-Pot American Goulash Recipe + VIDEO 110

In search of Extra Straightforward and Scrumptious One-Pot Dinner Recipes?

One-Pot American Goulash Recipe + VIDEO

American beef goulash is a basic one skillet dish that everybody loves! This simple goulash recipe is made with a hearty tomato sauce in solely about half-hour.

Servings: 6 servings

  • Set a big saucepot over medium warmth. Add the oil, onion, bell pepper, and garlic. Sauté for 3-5 minutes to melt.

  • Add the bottom beef. Stir and brown for 5-8 minutes.

  • Pour within the tomato sauce, diced tomatoes, Italian seasoning, beef base, and macaroni noodles. Use the tomato can so as to add 15 ounces of water to the pot.

  • Stir nicely. Cowl and produce to a boil. Decrease the warmth and simmer for 7-9 minutes till the pasta is simply cooked by way of, al dente.

  • Stir within the cheese and scorching sauce. Style, then season with salt and pepper if desired. Serve heat with a sprinkling of parsley or cilantro.

Use GF noodles to make this gluten free!
Additionally attempt with floor turkey or hen.
Leftovers will maintain nicely for as much as 4 days within the fridge. Let the dish cool utterly earlier than transferring to an hermetic container. The flavors get higher and higher as they sit collectively, so this recipe is nice to make forward as a part of your weekly meal prep!

Serving: 1.25cup, Energy: 520kcal, Carbohydrates: 41g, Protein: 28g, Fats: 28g, Saturated Fats: 12g, Polyunsaturated Fats: 2g, Monounsaturated Fats: 11g, Trans Fats: 1g, Ldl cholesterol: 83mg, Sodium: 1188mg, Potassium: 975mg, Fiber: 5g, Sugar: 10g, Vitamin A: 1578IU, Vitamin C: 45mg, Calcium: 287mg, Iron: 5mg

Making this recipe? Comply with us on Instagram and tag @ASpicyPerspective so we will share what you’re cooking!

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