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Maple Cinnamon Sautéed Apples – Eat Yourself Skinny

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Fast and EASY Maple Cinnamon Sautéed Apples make the proper dessert topped with ice cream, a scrumptious snack all by itself, or served with oatmeal, waffles, and pancakes!

Quick and EASY Maple Cinnamon Sautéed Apples make the perfect dessert topped with ice cream, a delicious snack all on its own, or served with oatmeal, waffles, and pancakes!

I like recipes which are fast and easy to throw collectively, and this one really couldn’t be simpler!  I’ve been making apples on the stovetop for my daughter ever since she began consuming strong meals and she or he LOVES them blended with slightly cinnamon.  Her apples impressed me to make these scrumptious maple cinnamon sautéed apples made proper within the skillet in below 10 minutes!  All you want is just some easy components and this may come proper collectively

Not solely are these apples so easy to throw collectively, however your kitchen will odor completely wonderful!  No butter or refined sugar utilized in these apples both. They’re naturally sweetened with 100% pure maple syrup, coated in heat spices and simmered in apple cider!  This recipe is basically apple pie filling with out the crust, as a result of who can wait that lengthy for a pie anyway??

Quick and EASY Maple Cinnamon Sautéed Apples make the perfect dessert topped with ice cream, a delicious snack all on its own, or served with oatmeal, waffles, and pancakes!

Right here’s What You’ll Want

  • Apples – I used honey crisp apples due to their scrumptious mixture of candy and tart, however any kind of apples will work for this.  I prefer to peel the apples as a result of my toddler loves these, however you may go away the skins on as properly (which saves time too!)
  • Butter (or coconut oil) – I’ve been making these apples for years and each butter and coconut oil work nice!  Coconut oil has extra dietary worth and is a good choice in case you’re vegan, however for my part, butter at all times tastes higher 😉  Be at liberty to decide on no matter works greatest for you!
  • Maple syrup – naturally sweetens these apples and tastes unimaginable with all the nice and cozy spices!  You may additionally use honey, coconut sugar, brown sugar or different sweetener of alternative
  • Vanilla extract – provides these apples a lift of taste!
  • Apple cider – make certain to make use of apple cider, NOT apple cider vinegar!  That is what the apples simmer in and the cider actually enhances that scrumptious apple taste, you may additionally use water instead of apple cider
  • Cornstarch – this may thicken the sauce and make it good and gooey!
  • Spices – scrumptious mixture of cinnamon and apple pie spice with a pinch of salt

Quick and EASY Maple Cinnamon Sautéed Apples make the perfect dessert topped with ice cream, a delicious snack all on its own, or served with oatmeal, waffles, and pancakes!

How you can Make Maple Cinnamon Sautéed Apples

  1. Peel and slice the apples.  That is truthfully essentially the most time-consuming half and you’ll select to both peel your apples or go away the peel on, this tastes nice each methods.  I at all times peel the apples since my choosy toddler likes to eat these and I additionally simply desire the look of the apples after they’re peeled.
  2. Sauté apples.  In a big skillet over medium warmth, soften higher (or coconut oil), add apples and spices, mixing them properly.  Sauté apples for about 4 to five minutes till they’re comfortable.  In a small bowl, whisk collectively apple cider and cornstarch to make a slurry.  Pour that into the apple combination together with the vanilla and maple syrup.  Proceed to prepare dinner the apples for 3 to 4 minutes till the sauce has thickened up and the apples are comfortable, frequently mixing in order that the apples are utterly coated within the sauce.
  3. Serve!  Benefit from the heat apples instantly with some ice cream, on high of your breakfast or all on their very own with a spoon!

How you can Serve Maple Cinnamon Apples

  • Scrumptious topping for oatmeal, waffles or pancakes
  • In a bowl with some melty vanilla ice cream
  • Prime with one thing crunchy like chopped pecans, walnuts or peanuts
  • Add a dollop of whipped cream or perhaps a little nut butter
  • Get pleasure from all their very own with a spoon!

Quick and EASY Maple Cinnamon Sautéed Apples make the perfect dessert topped with ice cream, a delicious snack all on its own, or served with oatmeal, waffles, and pancakes!

Prepping and Storing

The wonderful thing about these apples is that they reheat rather well!  You possibly can retailer these apples in a sealed, hermetic container in your fridge for as much as 5 days.  To heat these up, both add them again right into a skillet including a couple of tablespoon or two of water (or extra apple cider!) to loosen up the sauce or you may merely heat them up within the microwave.

Extra Apple Recipes You’ll Love

  • Prep Time: 10 minutes
  • Prepare dinner Time: 8 minutes
  • Complete Time: 18 minutes

Substances

  • 34 apples, peeled and sliced
  • 1 Tbsp butter (or coconut oil)
  • 1 tsp cinnamon
  • 1/2 tsp apple pie spice
  • Pinch of salt
  • 1 tsp vanilla
  • 2 Tbsp maple syrup
  • 1/4 cup apple cider (not apple cider vinegar)(you may additionally use water)
  • 2 tsp cornstarch

Directions

  1. Peel and slice the apples, ensuring they’re all about the identical dimension thickness.
  2. In a big skillet over medium warmth, soften higher (or coconut oil), add apples and spices, mixing them properly.  Sauté apples for about 4 to five minutes till they’re tender.
  3. In a small bowl, whisk collectively apple cider (or water) and cornstarch to make a slurry.  Add the slurry, vanilla and maple syrup to the apples and proceed sautéing for about 3 to 4 minutes till the sauce has thickened and apples are comfortable, frequently mixing in order that the apples are utterly coated within the sauce.
  4. Serve the apples heat over high of waffles, pancakes or high with some ice cream!  Get pleasure from!

Vitamin Details:

  • Serving Measurement: 1/4th of recipe
  • Energy: 166
  • Sugar: 18.3 g
  • Sodium: 36.5 mg
  • Fats: 3 g
  • Saturated Fats: 1.8 g
  • Carbohydrates: 25.6 g
  • Fiber: 2.8 g
  • Protein: 0.4 g

* Please notice that each one vitamin info are simply estimates. Values will range amongst manufacturers, so we encourage you to calculate these by yourself for many correct outcomes.



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