Home Very Spicy Videos How Pecking Home's Chili Fried Hen Grew to become a Smash Hit in NYC — First Particular person

How Pecking Home's Chili Fried Hen Grew to become a Smash Hit in NYC — First Particular person

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Chef Eric Huang’s Pecking Home went from a pandemic pop-up to one among New York’s premiere locations for fried rooster. By mixing flavors from his Taiwanese upbringing with conventional fried rooster, he and his staff serve a number of the metropolis’s most wanted fried rooster and fried rooster sandwiches.

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Credit:
Producer: Connor Reid
Administrators: Connor Reid, Murilo Ferreira
Digicam: Murilo Ferreira, Michael Latchman
Editor: Howie Burbidge

Government Producer: Stephen Pelletteri
Improvement Producer: Ian Stroud
Supervising Producer: Stefania Orrù
Affiliate Producer: Julia Hess
Viewers Improvement: Terri Ciccone, Frances Dumlao, Avery Dalal
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