Home News Cold Stone Creamery Just Launched Its First Vegan Ice Cream at 930 Locations Nationwide

Cold Stone Creamery Just Launched Its First Vegan Ice Cream at 930 Locations Nationwide

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As we speak, ice cream chain Chilly Stone Creamery launched its first vegan ice cream choice: Silk Chocolate Almondmilk Frozen Dessert. Whereas the chain beforehand supplied all kinds of sorbet flavors as a vegan choice, the addition of Silk’s almond milk-based ice cream brings new potentialities to Chilly Stone, which is understood for its distinctive ice cream expertise the place prospects select a base and mix-ins that crew members fold collectively on a frozen granite stone (therefore the identify “Chilly Stone”).

“Chilly Stone is delighted to share our very first plant-based taste,” Sara Schmillen, Vice President of Advertising and marketing for Chilly Stone’s father or mother firm Kahala Manufacturers, mentioned in a press release. “We pleasure ourselves on our excessive taste requirements. It was essential for us to innovate with an equally top quality and well-respected model like Danone and their Silk Almondmilk product. Because of this our new Silk Chocolate Almondmilk Frozen Dessert delivers on a real ice cream expertise—however not made with any dairy product. Plant-based has by no means tasted so good. We all know our company will agree.”

Presently, Chilly Stone affords a vegan-friendly sugar cone and a wide range of vegan mix-ins resembling recent fruit, pie filling, a several types of nuts, together with sprinkles, pretzels, and Oreo cookie crumbles. 

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Vegan ice cream arrives at Chilly Stone

To advertise the launch of its first vegan taste, Chilly Stone can be including a brand new composed vegan ice cream creation to the menu at its 931 shops nationwide. The brand new Don’t Cry Over Spilled Silk options chocolate vegan ice cream by Silk—which is owned by Danone North America— as a base with bananas, peanut butter, and roasted almonds combined in. 

“We’re completely thrilled that Chilly Stone Creamery selected to work with Danone North America and the Silk model to carry the ice cream parlor’s first-ever plant-based frozen dessert to Chilly Stone prospects,” Derek Neeley, Vice President of Advertising and marketing for Silk at Danone North America, mentioned in a press release. “Chilly Stone’s creativity and management in frozen desserts paired with our experience in plant-based dairy options and powerful observe file of delivering nice style and texture, is a strong mixture for bringing a scrumptious, plant-based dessert collaboration to frozen deal with lovers throughout the nation.”

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Main ice cream chains go the vegan route

Chilly Stone is the newest main ice cream chain so as to add a vegan choice. Much like Chilly Stone, Baskin-Robbins—the world’s largest ice cream chain—has constantly supplied sorbet as a non-dairy choice. Nevertheless, in August 2019, the chain launched its first vegan ice cream choices made with a base of coconut oil and almond butter. Final 12 months, Baskin-Robbins turned the primary main ice cream chain to launch oat milk-based ice cream when it debuted its Might Taste of the month: Non-Dairy Strawberry Streusel. The vegan taste featured a creamy oat milk base dotted with strawberries, cinnamon granola, and crumbly streusel. The limited-edition Strawberry Streusel taste was the start of a brand new period at Baskin-Robbins, which goals to launch further vegan flavors made with oat milk.

As larger ice cream chains get into the vegan sport, they be a part of smaller chains which have been innovating within the dairy-free house for years, together with Salt & Straw which operates 25 models largely alongside the West Coast. Through the month of January, the chain at all times incorporates a “Vegandulgence” menu with a wide range of inventive vegan flavors constructed from totally different bases.

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This 12 months, Salt & Straw’s Vegandulgence menu contains Carrot Cake with Cream Cheese Frosting (made to rejoice the medieval deal with, vegan-style); Petunia’s Rainbow Sprinkled Babycakes (made with tiny cupcakes from Portland, OR-based vegan bakery Petunia’s); and Renewal Mill’s Chocolate Salted Caramel Cupcake (made with cupcakes which might be crafted upcycled flours earlier than being crumbled into oat milk-based ice cream). 

For extra about vegan ice cream, learn:

Breyers UPs Its Vegan Ice Cream Vary With 2 New Flavors
Dairy Queen Launches Vegan Ice Cream Bar
VegNews Information to the Finest Vegan Ice Lotions

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